This is a logged journey of food and my adventures in the kitchen with my blowtorch, sous vide supreme (before I sold it) , and other super awesome (and more traditional) tools and techniques.

I hope that these explorations, which my fabulous other half "H" graciously entertains, provide others with inspiration, ideas, or even just relief from boredom.

I don't always use a blowtorch. But when I do, I prefer Bernzomatic.

Rob

Coconut Oil
Lard
Microgreens
Boneless Chicken Thighs
Cumin